Results 1-10 of 347
TWO & TWELVE - SYDNEY, NEW SOUTH WALES
Sous Chef Full Time Sous Chef Successful franchise, based in Surfers Paradise, currently looking for a full time Sous Chef. You must hold a current RSA certificate, and have ... experience as a Sous Chef. You will also be able to work well within a team. To apply, please email your resume and a cover letter to: southportacquirecareers.com.au ...
PUBLISHED IN FAIRFIELD CITY CHAMPION - LIVERPOOL/FAIRFIELD, NSW
SOUS CHEF To work in Candelori Italian restaurant. 65K package. Must have minimum 3-5 years exp in italian food. Strong communication and organizational skills. Call Ross 0418 400 ...SALARY NOT SPECIFIED
CANBERRA - ACT
BRISBANE, QLD, 4053
A brilliant opportunity has opened up for a Sous Chef to join our client, located in Mitchelton, Brisbane, on a casual basis. A brilliant opportunity has opened up for a Sous Chef ... is looking for a Sous Chef who is organised, well presented and reliable, with a positive 'can do' attitude. Please hit 'APPLY' to submit your application. Recruit Easy supports you ...
HAYS - NEW SOUTH WALES, SYDNEY CBD
A world-class hospitality and food service provider is looking for a full time Sous Chef to work at one of their Inner west sites. Working within an iconic location with above ... industry salary and benefits, my client is looking for an experienced Sous Chef to support a high volume kitchen brigade with a strong focus on corporate function preparation and delivery ...
CHANDLER MACLEOD - REGIONAL SA
Our client located on the beautiful Kangaroo Island is a modern and recently renovated landmark facility and is looking for an experienced Sous Chef to join their team ... . With a strong specialty menu based around local produce and seafood, as the Sous Chef you will be responsible for cooking and maintaining the quality of the meals, training of an apprentice ...
A brilliant opportunity has opened up for a Sous Chef to join our client, located in Melbourne, on a full time basis. Join a leading team: Our client is a popular restaurant ... and skills required: Must have experience leading a team or within the industry Excellent problem solving skills What you need for success: Our client is looking for a Sous Chef who ...
Being a sous chef is not an easy job but if you are quick on your feet, can make smart decisions and love cooking it could be a fulfilling career.
As second in charge in the kitchen below the executive or head chef, the sous chef has a lot of responsibility for how the kitchen runs.
The sous chef has to be very familiar with all the activities of the kitchen so that they can do anything asked of them. They need to be able to prepare and cook food, oversee the kitchen staff, and step in for the executive chef as required.
A sous chef is expected to work long hours and evenings and weekends and generally works in very hot conditions. Cuts and burns are common injuries for sous chefs.
The Sous Chef ensures that the food a restaurant or commercial kitchen is using is of top quality and that staff understand the costs of the food.
They need to be extremely motivated and able to lead a team to ensure that the restaurant is able to provide customers with quality food and beverage service every day.
Sous chefs are in demand in Australia and can progress in their career to head chef.
The average salary for open Sous Chef jobs is currently $62,819, 25% lower than the national average salary for all jobs which is $83,589.
There are 347 Sous Chef job vacancies in Australia available immediately, compared to 107 in New South Wales.
96% of the live vacancies are full-time, however 4% of them are part-time positions.
Companies presently offering Sous Chef job vacancies in Australia include InterContinental Hotels Group, ..
93% of current opportunities are permanent, whereas 7% are contract jobs.
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