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Qualified Indian Chef


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About us:

Mehfil Tandoori Indian Restaurant in Keysborough is serving authentic North Indian cuisine since 1990. Our menu offers a variety of traditional Indian favourites and freshly prepared Tandoori items We pride ourselves in ensuring all our customers experience exceptional standard.

Mehfil is currently looking for a qualified Indian Chef to join their dynamic team.

You will be responsible for:

  • Manage all aspects of the tandoori and curry section from food preparation to staff training.
  • Prepare a range of meals using traditional Indian flavours and techniques.
  • Review and develop menu items to offer seasonal variations.
  • Creating authentic Indian spice mixes and marinades.
  • Making doughs to create a variety of tandoori breads.
  • Cook food by marinating and cooking in the tandoor, baking or grilling
  • Adjust and customise menu as required to meet customer's preference, dietary requirements, improve restaurant profile & reputation in great food variety, taste & quality.
  • Monthly stock-takes.
  • Monitor and implement quality control measures to ensure food is prepared efficiently and of consistent quality.
  • Delegating tasks to junior staff, supervising and demonstrating cooking techniques.
  • Ensuring compliance with all health, safety and hygiene standards in the kitchen.

To be successful for the role you will have:

  • 2-3 Years of Relevant Work Experience in North Indian Cuisine.
  • Cert III or IV in Cookery
  • Knowledge of all North Indian Cuisine.
  • Knowledge of preparing Tandoori items.

Please apply via the website and include cover letter and resume. Only successful applicants will be contacted.

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