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Butcher

Location:
Thebarton

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All-round Butcher required!

Experienced, qualified all-round Butcher required for Meat Wholesalers/Retailers in near city location (Thebarton)

All applicants must be qualified, experienced, be neat and well presented and possess excellent communication skills too. These traits and skills are all essential to be able to successfully fill this role.

This role involves all aspects of general Butchering: slicing, dicing, band-saw work, catering, portion-cutting, mincing, boning, window preparation, catering/wholesale, portion-cutting, sausage and smallgoods making, beginning of day set-up, end of day clean-up, customer service, order preparation and other general miscellaneous duties too.

Good conditons and a good opportunity for the right person. No late nights, or Sunday work either (some half-day Saturdays will be required). Early starts required.

Please Fax applicaitons and resumes to (08) 8352 1800 or email to hr@specialtyfoods.com.au

For further information please call 0438 261 674

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